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The delicate and sublime flavor of mushrooms combined to that of strong and intense dry tomatoes in a rare and refined pâté. The perfect balance of taste, excellent to spread on toasts, bruschetta, or bread for a chic and extremely rare appetizer.
Cultivated Mushrooms (Agaricus bisporus) 30%, sun dried tomatoes 30%, extra virgin olive oil 26%, wine vinegar, parsley 3%, chili pepper 1,8%, garlic 0,3%, salt, acidity corrector: citric acid, antioxidant: ascorbic acid.
Net weight: 85g
106ml
Nutrition Facts
Average values per 100g of product
Energy |
1105 KJ / 268 Kcal |
Fat |
24 g |
of which Saturated Fat |
3,2 g |
Carbohydrates |
6,1 g |
of which Sugars |
6,0 g |
Dietary Fiber | 5,2 g |
Protein |
4,2 g |
Salt |
2,2 g |